COPAS
| SIGNATURE COCKTAILS
FRESH AND HERBACEOUS
SIERRAS
16
Ford's Gin, St. Germain, Rosemary, Lemon, Honey
Shishito Margarita
16
Shishito pepper Infused Tequila, fresh lime
WINTER GIN TONIC
15
BCN Gin, Tonic, Grapefruit, Rosmary
LIGHT AND FRUITY
POMELO
16
Ketel One Vodka, Aperol, Grapefruit, Lemon, Honey
MARGARITA DE ROSAS
16
Blanco Tequila, Lillet Rosé, Pomegranate-Agave Syrup, Rose Water Spritz
dark and moody
COQUETA
16
Ron Zacama No. 23 Aged Rum, Amontillado Sherry, Apricot Liqueur, Lemon, Angostura Bitters
CAFECITO
18
Bulleit Bourbon, Licor 43, Coffee Liqueur, Mole Bitters
clásicos
| CLASSICS WE LOVE
NEGRONI
16
Ford's Gin, Campari, Casa Mariol Vermut Negre
OLD FASHIONED
16
Bulleit Bourbon, Demerara, Angostura Bitters
Espresso Martini
16
Tito’s Vodka, Torres 10 Brandy, Licor 43, espresso, Demerara
MANHATTAN
16
Bulleit Rye, Casa Mariol Vermut Negre, Black Walnut Bitters
SIDECAR
15
Torres 10 Brandy, Cointreau, Lemon
REFRESCANTE
| ZERO PROOF
PEACOCK
12
Seedlip 'Garden', Thyme, Butter"y Pea Flower, Honey, Lime, Ginger Beer
MANZANA
9
Apple Cider, Chai Agave Syrup, Lemon, Ginger Beer
sangría
| 13 GLASS/ 48 PITCHER
CERVEZA Y SIDRA
| BEER & CIDER
SPANISH TRADITIONS
VERMUT ~ VERMOUTH
In Barcelona the call to "Fer Un Vermut" means literally to "do a vermouth." This easygoing, early-afternoon tradition, pairs tapas with a vermut aperitif; a slightly sweet fortified wine.
viNos de jerez Y DULCE ~ SHERRY & Dessert wines